Cake Recipie - Apricot and Almond cake (vegan)
Submitted by carrie on Mon, 21/05/2007 - 20:41.
TFC recipes forum
Apricot and Almond cake (vegan)
Ingredients
10 oz plain flour
4 oz sugar
1 tsp baking powder
1 tsp bicarbonate of soda
5 oz soft dried apricots (chopped)
3 oz ground almonds
1 tsp almond extract
4 oz soya margarine
2 tbs golden syrup
150 ml soya milk
Topping
1 tbsp sugar
2 tbsps flaked almonds
Method
Line a 8-9 inch cake pan with baking parchment
pre-heat oven to 190 C
Combine the first 6 ingredients.
Melt the margarine and golden syrup, add the soya milk and extract.
Pour the wet ingredients onto the dry ingredients and mix well.
spoon mixture into pan and sprinkle on the almonds and then the sugar.
Bake for 45 mins