Puffed quinoa, or popped quinoa, consists of raw quinoa seeds cooked on the hob until they “pop.”
It has all the nutty flavour of cooked quinoa, with an airy, crispy crunchiness that adds a subtle, crackling texture to breakfast cereals and various snack foods such as granola.
Nutrition
Typical values per 100g
Energy KJ: 1607
Energy Kcal: 384
Fat: 5g
Of Which saturates: 0.4g
Carbohydrate: 68.5g
Of Which Sugar: 1.5g
Fibre: 3.7g
Protein: 8.5g
Salt: <0.03g
